8 oz Filet

$52

Our most tender cut of beef, served with one side

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Sunday: 11:00 am - 3:00 pm11 am to 3 pm

Monday: ClosedClosed

Tuesday - Thursday: 3:00 pm - 9:00 pm3 pm to 9 pm

Downstairs dining begins at 5 pm*Downstairsdiningbeginsat5 pm*

Please note last seating is at 8:45 pm*Pleasenotelastseatingisat8:45 pm*

Friday - Saturday: 3:00 pm - 10:00 pm3 pm to 10 pm

Downstairs dining begins at 5 PM on Friday | Starts at 4 PM on SaturdayDownstairsdiningbeginsat5PMonFriday|Startsat4PMonSaturday

Please note last seating is at 9:45 pm*Pleasenotelastseatingisat9:45 pm*

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